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Create projects with food that are not only fun to make but fun to eat!

Ended
165 US dollars
The Crescent Grange

Service Description

6- week session September 13th- October 25th Saturday's 11:30am-1pm *No class September 20th* *Supplies included in cost* From cake pops to charcuterie boards, join us this fall to create a variety of food crafts that are not only fun to make but fun to eat! We will learn how to decorate using piping bags, find the fun in creating both healthy and sweet snacks while celebrating the fun of the season!


Contact Details

123-456-7890

info@mysite.com

500 Terry Francine Street, 6th Floor, San Francisco, CA 94158


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